3" Caper
Ideal for skinning the trophy cape and performing detailed cuts with surgical precision. |
4-1/4" Gut-Hook Skinner
This classic gut-hook blade style opens game like a zipper and is perfect for skinning and long sweeping cuts. |
5-1/2" Boning/Fillet
The most versatile butcher knife for deboning, separating large pieces of meat, removing silver skin and trimming jerky meat. |
8" Bowie Style Butcher
A full-size blade for slicing steaks, carving roasts, turkeys and slicing paper thin strips of game jerky. |
Tungsten Carbide
V-Sharpener Reshapes a razor sharp cutting edge in 10 seconds. |
The Steel Stick
The ultimate brisket spreader. Spreading the brisket allows easier access for removing internal organs and for quicker cooling of fresh game meat. |
Game Shears
Our powerful Game Shears make easy work of clipping wings and legs off birds and quartering small game. |
Carving Fork
Ideal to hold large pieces of meat and keep your hands clear of the cutting edge. |
10 x 14" Cutting Board Provides a large surface to keep meat clean, protects your cutting edge. |
Game Cleaning Gloves Game cleaning gloves are included for easy clean up and safety. |
Hard-Side Carry Case
This complete set of quality tools stores in a durable hard side carry case with individual slots to hold each item securely. |
10" Wood/Bone Saw This full-size saw is a workhorse for quartering tough game bone and is as useful around camp for cutting wood. |
